Showing posts with label simmer. Show all posts
Showing posts with label simmer. Show all posts

Wednesday

Try this!

Pinto beans with stewed tomatos, baby corn muffins, and chow chow. If you have not tried chow chow, it is cabbage relish. I use it on my hotdogs too! It adds a new dimension to the already awesome traditional pinto beans and cornbread recipe.

The pinto beans have a smoked ham shank, lots of pepper, salt, minced fresh garlic, powdered garlic, stewed tomatos, and onions. Simple and delicious!