This sandwich was so very good! I mixed cornmeal, salt, pepper, and cajun seasoning, coated the sliced green tomatos with milk before dipping them in my cornmeal mixture. I used the bacon grease to fry the tomatos, which made the flavor even better. Whole wheat toast, lettuce, and mayo layered, made this one of the best sandwiches I have ever had!
Showing posts with label bacon. Show all posts
Showing posts with label bacon. Show all posts
Tuesday
Wednesday
Breakfast that is Delicious!
I used green pepper, onion, bacon, eggs, feta cheese, and some black pepper. Chopped all together and cooked to perfection!
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Breakfast (Williams-Sonoma Collection N.Y.)
The Big Book of Breakfast: Serious Comfort Food for Any Time of the Day
Green Mountain Coffee Breakfast Blend, 24-Count K-Cups for Keurig Brewers (Pack of 2)
Williams-Sonoma Essentials of Breakfast & Brunch
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